tag:blogger.com,1999:blog-7885268559999611072.post4691919467467308150..comments2023-05-02T10:56:17.670+01:00Comments on Another Year in Ireland: Eight Courses in CarlingfordBillGhttp://www.blogger.com/profile/07799054043688593015noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-7885268559999611072.post-56667823950705897552008-05-01T15:28:00.000+01:002008-05-01T15:28:00.000+01:00Wow. The smoked salmon looks delish. Pumpkin risot...Wow. The smoked salmon looks delish. Pumpkin risotto in April? Very weird. And, was the fried pasty cream frozen first? Maybe an inadvertent rif on Mexican fried ice cream.lisa is cookinghttps://www.blogger.com/profile/11880633141546012855noreply@blogger.comtag:blogger.com,1999:blog-7885268559999611072.post-68244364561855187042008-05-01T12:27:00.000+01:002008-05-01T12:27:00.000+01:00The food displays are really pretty. I think I wil...The food displays are really pretty. I think I will enjoy some "Irish Stew" and that beautiful crusty bread I have seen pictures of. See you soon!!!!!!!!!!mom Gunterhttps://www.blogger.com/profile/12767301513017626996noreply@blogger.comtag:blogger.com,1999:blog-7885268559999611072.post-50493057758315180912008-05-01T07:48:00.000+01:002008-05-01T07:48:00.000+01:00A carpaccio is normally made of thin slices of raw...A carpaccio is normally made of thin slices of raw beef. In this case it was seared rare dusk breast. Duck breast is supposed to be served rare or it gets very chewy.BillGhttps://www.blogger.com/profile/07799054043688593015noreply@blogger.comtag:blogger.com,1999:blog-7885268559999611072.post-3576655148489785022008-05-01T03:16:00.000+01:002008-05-01T03:16:00.000+01:00None of the food really appealed to me. The duck l...None of the food really appealed to me. The duck looked raw. Boy! You two look great though!!!!!! All duded up!! See ya'll soon!!!!!!!!!!!!!!mom Gunterhttps://www.blogger.com/profile/12767301513017626996noreply@blogger.com